Although often overlooked today, whether or not to eat food that had been sacrificed to idols was a major issue in first-century Christianity, especially in urban centers like Corinth. The city was teeming with temples, idols, and smaller shrines. Divinities abounded and devotees made offerings regularly from a little wine poured out at a home Read more about 592 1 Corinthians in Context 9: Food Sacrificed to Idols[…]
What do you believe about hospitality? The scriptures lay out three major kinds: (1) hospitality to the saints; (2) hospitality to the needy; (3) hospitality to the unbeliever. As it turns out showing hospitality is an important Christian practice, even if it takes courage to invite others into our houses. In our present age, hospitality Read more about Podcast 46: Hospitality Challenge (Sean Finnegan)[…]
This is part four of a series of posts called Habits of a Disciple. I used to wait tables at Long Horn Steakhouse when I was going to the Atlanta Bible College. It was a great job for a lot of reasons. In particular it taught me about service. You see, my title was “server.” Read more about Habits of a Disciple: Serving[…]